Buttermilk Pie - cooking recipe

Ingredients
    1 1/2 c. sugar
    3 Tbsp. all-purpose flour
    1/8 tsp. salt
    3 eggs, well beaten
    2 Tbsp. melted butter
    1 1/2 c. buttermilk
    1 tsp. vanilla
    1 unbaked 9-inch pie shell
    ground cinnamon
Preparation
    Preheat oven to 350\u00b0.
    Combine sugar, flour and salt.
    Blend in eggs.
    Add margarine, buttermilk and vanilla.
    Mix well.
    Pour into shell and sprinkle with cinnamon.
    Bake for 35 minutes or until set.

Leave a comment