Quick Vegetable Soup - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
1 (No. 2 1/2) can tomatoes
1 tsp. salt
1 tsp. sugar
1/2 tsp. pepper
1/2 tsp. garlic powder
1/4 tsp. sweet basil
1 tsp. thyme
1 can corn, do not drain
1 can carrots, do not drain
1 can green beans, do not drain
1 can peas, do not drain

Preparation

Saute onion and brown beef over medium heat in shortening and oleo.
Add remaining ingredients with seasonings.
Bring to a boil and then simmer for 15 to 20 minutes or longer as desired.