Hawaiian Cheese Cake - cooking recipe

Ingredients

1 yellow cake baked as directed on box in 9 x 13-inch pan
2 (8 oz.) pkg. cream cheese
2 small boxes vanilla pudding
2 c. milk
16 oz. can pineapple, drained

Preparation

Beat cream cheese and sprinkle all pudding in, beating all the time.
Add milk and set aside.
Spread pineapple over cake. Spread cream cheese mixture on pineapple.
Top with Cool Whip, coconut and nuts.