Chicken Delight - cooking recipe

Ingredients

1 chicken with or without skin
1 pt. fresh mushrooms (whole or sliced)
3 medium potatoes
2 c. white wine
dash of salt
2 cubes chicken bouillon (optional)
1 onion, sliced or diced
5 carrots
2 Tbsp. butter or margarine
1/4 tsp. pepper

Preparation

Boil chicken in large pot; may add bouillon cubes if you like. Melt butter or margarine and slowly saute mushrooms and onions until onions are transparent.
Add to boiling chicken.
Slice potatoes (about 1 1/2-inch slices).
Add to chicken pot.
Slice carrots (1 to 1 1/2-inch slices).
Add to chicken pot.
Add 2 cups of white wine to chicken pot.
Salt and pepper to taste.
Cover pot and turn heat on low.
Cook for 1 hour or until chicken is done and vegetables are tender.
A complete meal can be served, as a soup in bowls or on plates with individual pieces of chicken and vegetables with broth spooned over the top.
Truly delightful chicken.