Hot Chow-Chow Relish - cooking recipe

Ingredients

4 qt. chopped cabbage
1 qt. chopped onions
1 qt. chopped pepper
2 qt. chopped green tomatoes
1 Tbsp. celery seed
1 Tbsp. dry mustard
3 Tbsp. turmeric
2 lb. sugar
1 c. flour
1 1/2 qt. vinegar
salt and pepper to taste

Preparation

Make paste out of flour.
Add vinegar and other dry ingredients.
Bring to a boil.
Cook until it thickens.
Add vegetables.
Cook about 30 minutes.
Then pour into prepared jars and seal.