Peanut Butter Chocolate Pinwheels - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. sugar
1/2 c. peanut butter
1 egg
1 tsp. vanilla
1 1/4 c. flour
1/2 tsp. salt
1/2 tsp. soda
2 Tbsp. milk
1 pkg. chocolate chips

Preparation

Cream butter, sugar, peanut butter, egg and vanilla.
Add sifted dry ingredients, alternating with milk.
Melt chocolate chips over warm water; cool slightly.
Roll dough until 1/4-inch thick.
Spread with chocolate.
Roll like a jellyroll; chill for 1/2 hour or more.
Slice about 1/4-inch.
Put on cookie sheet. Bake at 350\u00b0 for 8 to 10 minutes.