Ingredients
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2 egg whites
3/4 c. sugar
1 tsp. vanilla
1 c. chopped nuts
1 (12 oz.) pkg. chocolate chips
Preparation
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Set oven at 400\u00b0.
Beat egg whites until stiff.
Add sugar gradually.
Add vanilla, nuts and chocolate chips.
Drop by coffee spoon on greased cookie sheet.
Turn oven off.
Put cookies in oven and leave overnight.
Yields 60 to 70 cookies.
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