Chocolate Chip Cake - cooking recipe

Ingredients

1/4 lb. butter
1 c. sugar
2 eggs
1 c. sour cream
1 tsp. vanilla
2 c. flour
1 1/2 tsp. baking powder
1 tsp. baking soda
1 large pkg. chocolate chips
1 c. confectioners sugar

Preparation

You will need a 9 x 13-inch greased pan.
Cream together butter and sugar; add eggs, sour cream and vanilla; mix.
Sift together and add flour, baking powder and baking soda.
Beat just enough to mix together.
Add 1/2 package chocolate chips.
Mix and place in greased pan.
Mix rest of chips with confectioners sugar and as much cinnamon as desired.
Sprinkle on top of cake batter before baking.
Place in 350\u00b0 preheated oven.
Bake at 350\u00b0 for 30 minutes.