Strawberry Pie - cooking recipe

Ingredients
    1 c. sugar
    3 Tbsp. cornstarch
    1 c. water
    4 Tbsp. strawberry gelatin
    1 pt. capped strawberries
    1 graham cracker pie shell
Preparation
    Heat sugar, cornstarch and water.
    Cook until clear.
    Remove from heat.
    Add gelatin and stir well.
    Line shell with berries. Pour cooked mixture over strawberries.
    Chill 2 to 3 hours.
    Serve with Cool Whip.

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