Strawberry Pie - cooking recipe
Ingredients
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1 c. sugar
3 Tbsp. cornstarch
1 c. water
4 Tbsp. strawberry gelatin
1 pt. capped strawberries
1 graham cracker pie shell
Preparation
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Heat sugar, cornstarch and water.
Cook until clear.
Remove from heat.
Add gelatin and stir well.
Line shell with berries. Pour cooked mixture over strawberries.
Chill 2 to 3 hours.
Serve with Cool Whip.
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