Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli
1 c. grated cheese (sharp Cracker Barrel)
1 c. mayonnaise
1 can cream of mushroom soup
1 tsp. salt
4 eggs, beaten

Preparation

Thaw and drain broccoli; blanch and coarsely chop.
Mix all together and bake 45 minutes at 350\u00b0 in a pan of water.