Zucchini Bread - cooking recipe
Ingredients
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2 c. shredded raw zucchini
2 c. sugar
1 c. oil
3 eggs
1 tsp. vanilla
3 c. flour
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. ginger
1 tsp. ground cloves
1 tsp. baking soda
1/4 tsp. baking powder
1 c. chopped nuts
Preparation
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Grease and flour 2 loaf pans.
Combine ingredients in mixing bowl.
Add zucchini and nuts last.
Mix until well blended.
Pour into pans and bake for about 1 hour at 325\u00b0.
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