Easy Burritos - cooking recipe
Ingredients
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1 lb. ground beef
1 small onion, chopped
1 doz. flour tortillas
1 can refried beans
1 can chili (without beans)
grated Cheddar cheese
Preparation
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Cook beef until brown; add onion.
Cook until tender.
Stir in beans and chili.
Spoon equal amount of meat mixture into each tortilla.
Top with grated cheese.
Roll tortilla and place seam down in pan.
Cover with foil and heat in 325\u00b0 oven for 20 minutes.
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