Bread And Butter Pickles - cooking recipe

Ingredients

2 qt. sliced cucumbers
2 c. small onions
2 c. sugar
1 Tbsp. celery seed
1 Tbsp. mustard seed
1 tsp. turmeric
1 qt. vinegar

Preparation

Soak cucumbers and onions in 2 quarts water with 1/2 cup salt overnight.
Drain and wash off, then add seasons and heat.
Do not boil.
Seal in jars tightly.