Fried Green Tomatoes - cooking recipe

Ingredients

1 medium green tomato
1/4 c. flour
1/4 c. cornmeal
1 1/4 tsp. salt
1/4 tsp. pepper
1/4 c. salad oil

Preparation

Slice room temperature tomato into 4 slices.
Mix all dry ingredients.
Coat both sides of tomato slices with dry mixture. Fry golden brown in oil.
Serve immediately.
Serves two.