My Mother'S Pound Cake - cooking recipe

Ingredients

2 c. sugar
2 sticks oleo
2 c. cake flour
5 eggs
1 tsp. vanilla

Preparation

Mix sugar, oleo and eggs in a bowl; mix with electric mixer. Mix in flour, a little at a time, until all flour is mixed.
Add vanilla.
Pour into tube pan.
Bake for 20 minutes at 325\u00b0, then turn oven to 350\u00b0; bake for 40 minutes.