Oven Fried Parmesan Chichen - cooking recipe

Ingredients
    1 c. Ritz cracker crumbs
    1/2 c. grated Parmesan cheese
    2 Tbsp. parsley
    1 chicken, cut up
    1/2 c. melted butter
Preparation
    Combine cracker crumbs, Parmesan cheese and parsley; mix well. Dip chicken in butter; dredge in cracker crumb mixture.
    Place chicken on greased 13 x 9 x 2-inch baking dish.
    Bake uncovered at 350\u00b0 for one hour.

Leave a comment