"Lizzies" - cooking recipe

Ingredients
    1/2 stick butter
    2 eggs
    3/4 c. brown sugar
    1 1/2 tsp. sweet milk
    1 1/2 tsp. baking soda
    1/2 c. whiskey
    1 1/2 c. plain flour
    1/2 tsp. each: cloves, nutmeg, allspice and cinnamon
    3/4 lb. candied cherries
    3/4 lb. candied pineapple
    3 c. pecans
    1 lb. white raisins
Preparation
    Cream butter, sugar and eggs.
    Add remaining ingredients in order.
    Drop on greased cookie sheet by the teaspoon.
    Bake for 12 to 15 minutes at 350\u00b0.
    Dredge cherries and pineapple in flour before combining with other ingredients.
    A delightful holiday cookie.

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