Banana Cake - cooking recipe

Ingredients

2 1/3 c. flour
1 2/3 c. sugar
2 Tbsp. brown sugar
1 1/2 Tbsp. cinnamon
1/4 tsp. allspice
1 1/4 tsp. baking powder
1 1/4 tsp. baking soda
dash of salt
3 eggs
2/3 c. butter flavored Crisco
2/3 c. buttermilk
1/4 tsp. banana flavoring
1/2 tsp. vanilla
1 Tbsp. honey
1 1/4 to 1 1/2 c. mashed bananas
1/3 c. walnuts, finely chopped
vanilla or banana flavored frosting

Preparation

Preheat oven to 350\u00b0.
Grease and flour 13 x 9 x 2-inch pan. Beat all ingredients together, except bananas and honey, on low speed for 30 seconds.
Beat on high for 2 minutes.
Scrape bowl. Add bananas and honey.
Beat 1 minute.
Pour into cake pan. Bake for 30 to 40 minutes or golden brown.
Frost if desired.