Caraway Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 c. soft bread crumbs (from 2 slices white or rye bread)
1 small onion, minced
2/3 c. beer
1 egg
1/2 tsp. caraway seed
1/2 tsp. salt
1/4 tsp. pepper
1/3 c. chili sauce

Preparation

Combine beef, crumbs, onion, 1/3 cup beer, egg, caraway seed, salt and pepper.
Shape into a loaf.
Place in a roasting pan. Bake at 350\u00b0 for 45 minutes.