Lo-Cal Brownies - cooking recipe

Ingredients

2 c. fine graham cracker crumbs
1/2 tsp. cinnamon
1/4 tsp. salt
1 c. skim milk
1 tsp. vanilla
1/2 c. semi-sweet chocolate chips, melted
1/2 c. chopped nuts
1 Tbsp. sifted powdered sugar (optional)

Preparation

Combine crumbs, cinnamon
and
salt.
Stir
in milk and vanilla, mixing well.
Add chocolate and nuts, blend thoroughly. Turn into a lightly greased 9-inch pan.
Bake at 350\u00b0 for 15 to 20 minutes
or
just
until
done.
Turn
out on rack to cool.
Cut in\t40
pieces, sprinkle powdered sugar over top if desired, approximately 44 calories per piece.