Creamy Beef & Macaroni - cooking recipe

Ingredients

1 lb. ground beef
1 (30 oz.) jar spaghetti sauce
1/2 c. Miracle Whip
1 (7 oz.) pkg. or 2 c. elbow macaroni, cooked and drained
Shredded cheddar cheese

Preparation

Brown ground beef and drain. Add spaghetti sauce and Miracle Whip. (Miracle Whip Light may be substituted.) Stir with macaroni. Heat, topping with cheese. This freezes well. More cheese may be added on the plates.