Vegetable Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
3/4 c. mayonnaise
2 (8 oz.) cream cheese
1 pkg. dry Ranch dressing
3/4 c. each carrots, green onion, broccoli, grated Cheddar cheese, green and red pepper, cauliflower, tomato, grated Brick cheese, chopped fine

Preparation

Line a jelly roll pan with the rolls and press the perforations together.
Bake at 350\u00b0 for 8 minutes.
Cool. Prepare filling by combining cream cheese, dressing and mayonnaise.
Spread on crust.
Add vegetables and cheese on top. Serve in 2 x 2-inch pieces.