Taco-Filled Peppers - cooking recipe
Ingredients
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1 lb. ground beef
1 pkg. taco seasoning
1 (15 oz.) can kidney beans, rinsed and drained
1 c. salsa
4 medium green peppers
1 medium tomato, chopped
1/2 c. shredded cheese
1/2 c. sour cream
Preparation
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Baking Temperature: 350\u00b0.
Baking Time: 15 to 20 minutes.
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