Taco-Filled Peppers - cooking recipe

Ingredients
    1 lb. ground beef
    1 pkg. taco seasoning
    1 (15 oz.) can kidney beans, rinsed and drained
    1 c. salsa
    4 medium green peppers
    1 medium tomato, chopped
    1/2 c. shredded cheese
    1/2 c. sour cream
Preparation
    Baking Temperature: 350\u00b0.
    Baking Time: 15 to 20 minutes.

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