Double Peach Twirl - cooking recipe

Ingredients

3 ripe peaches
12 oz. peach nectar
8 oz. plain yogurt
1/4 c. honey
1/4 tsp. almond extract
mint sprigs

Preparation

Peel and puree peaches adding 1 cup nectar until smooth.
Add rest of ingredients; blend until smooth and garnish with peach slices and mint sprigs.
Makes 4 cups.