Ingredients
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1 1/4 c. butter, softened
2 c. sugar
2 eggs
2 tsp. vanilla
2 c. all-purpose flour
3/4 c. cocoa
1 tsp. salt
2 c. (12 oz.) peanut butter chips or 2 c. (12 oz.) semi-sweet chocolate chips
Preparation
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Heat oven to 350\u00b0.
In large bowl, cream butter and sugar until light and fluffy.
Add eggs and vanilla; beat well.
Combine flour, cocoa, baking soda and salt.
Blend into creamed mixture. Stir in chips.
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