Zucchini Bread - cooking recipe

Ingredients

2 c. whole wheat flour
1 c. white flour
1 tsp. soda
1 tsp. salt
3 tsp. cinnamon
1 tsp. nutmeg
1 tsp. baking powder
1 c. oil
2 c. sugar
2 tsp. vanilla
2 c. peeled and grated zucchini
1/4 c. nuts

Preparation

Sift together the wheat flour, white flour, soda, salt, cinnamon, nutmeg and baking powder; set aside.
Beat until creamy the oil, sugar, vanilla, zucchini and nuts.
Add the flour mixture.
Mix all ingredients together and bake at 325\u00b0 for 1 hour.
Makes 2 large loaves.