Banana Ice Cream - cooking recipe

Ingredients

4 eggs
2 1/2 c. sugar
4 c. milk
4 c. heavy whipping cream
1/2 tsp. salt
3 tsp. vanilla
8 to 10 bananas, mashed

Preparation

Beat eggs until frothy; add sugar, then the heavy cream, milk, salt and vanilla.
Fold in the bananas.
Freeze.