Caramel Nougat Roll Or Pecan Log - cooking recipe
Ingredients
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2 c. sugar
1/2 c. light corn syrup
1/2 c. water
2 egg whites
1 tsp. vanilla
1 (14 oz.) can sweetened condensed milk
1/4 tsp. salt
1/2 c. light corn syrup
2 1/2 c. chopped pecans
Preparation
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Mix sugar, 1/2 cup syrup and water well.
Cook over medium heat, stirring constantly, until sugar is dissolved.
Bring to a boil; cook, without stirring, until it reaches firm-ball stage (252\u00b0).
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