Hot Chicken Salad - cooking recipe
Ingredients
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2 c. chopped, cooked chicken
3/4 c. mayonnaise
1 can cream of chicken soup
1 c. chopped celery
1 c. chopped onions
1 small jar pimentos
1/2 c. Chinese noodles for topping
Preparation
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Mix well and bake at 350\u00b0 for 25 to 30 minutes.
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