Hot Chicken Salad - cooking recipe

Ingredients
    2 c. chopped, cooked chicken
    3/4 c. mayonnaise
    1 can cream of chicken soup
    1 c. chopped celery
    1 c. chopped onions
    1 small jar pimentos
    1/2 c. Chinese noodles for topping
Preparation
    Mix well and bake at 350\u00b0 for 25 to 30 minutes.

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