Double Chocolate Brownies - cooking recipe

Ingredients

3/4 c. unsifted flour
1/4 measuring tsp. baking soda
1/4 measuring tsp. salt
1/3 c. butter
3/4 c. sugar
2 measuring Tbsp. water
1 (12 oz.) pkg. (2 c.) chocolate chips
1 measuring tsp. vanilla
2 eggs
1/2 c. chopped nuts

Preparation

Preheat oven to 325\u00b0.
In a small bowl, combine flour, baking soda and salt.
Set mixture aside.