Fried Oysters Without Oysters - cooking recipe
Ingredients
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1 lb. cream-style corn (2 c.)
1 egg, beaten
1/2 c. flour
2 or 3 Tbsp. butter
salt and pepper to taste
Preparation
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Mix and drop by spoonfuls into hot grease or oil.
Fry until brown.
Drain on paper towels.
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