Refrigerator Slaw - cooking recipe

Ingredients
    1 medium head cabbage, shredded
    2 medium onions, sliced thin
    7/8 c. sugar (14 Tbsp.)
    1 c. vinegar
    3/4 c. cooking oil
    2 Tbsp. sugar
    1 tsp. dry mustard
    1 tsp. celery seed
    1 Tbsp. salt
Preparation
    Bring vinegar, cooking oil, sugar, dry mustard, celery seed and salt to a boil.
    Arrange in bean pot: layer of cabbage and layer of onion.
    Repeat until all used.
    Top with sugar.

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