Teriyaki Pork Chops - cooking recipe

Ingredients

2 Tbsp. teriyaki sauce
1 Tbsp. brown sugar
1 Tbsp. chopped green onion
1 tsp. lemon juice
4 to 6 pork chops

Preparation

Combine teriyaki sauce, brown sugar, green onion and lemon juice.
Marinate pork chops in mixture.
Set in refrigerator 1 to 2 hours.
Place chops in broiler pan.
Broil 6 minutes on each side.
Serves 4.