Blonde Brownies - cooking recipe

Ingredients

2/3 c. vegetable oil
2 eggs
2 tsp. vanilla
2 Tbsp. hot water
2 c. brown sugar, packed
2 c. flour
1 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1 c. pecans

Preparation

Mix oil, eggs, vanilla, water and brown sugar; blend well. Sift flour, baking powder, soda and salt.
Add pecans; mix well. Pour into greased pan.
Sprinkle with large package semi-sweet chocolate chips.
Bake 35 to 40 minutes at 350\u00b0.