Chocolate Sauce - cooking recipe

Ingredients

2 sq. unsweetened chocolate
6 Tbsp. water
1/2 c. sugar
1 dash salt
3 Tbsp. butter
1/4 tsp. vanilla

Preparation

Melt chocolate
in
water over low heat, stirring until smooth.
Add
sugar
and salt.
Cook and stir until smooth and slightly thick.
Stir in butter and vanilla.