Hush Puppies - cooking recipe
Ingredients
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2 c. cornmeal
1 Tbsp. flour
1 tsp. soda
1 tsp. baking powder
1 Tbsp. salt
6 Tbsp. chopped onions
1 egg, beaten
1 c. buttermilk
Preparation
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Mix and sift all dry ingredients.
Add chopped onion.
Combine beaten egg with milk.
Add to dry ingredients.
Drop by small spoonfuls into oil.
When done hushpuppies will float.
Drain on absorbent paper.
Yields:
36-48 small hush puppies.
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