Ingredients
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1 c. butter or margarine
1 c. sugar
2 eggs
3 c. sifted all-purpose flour
1 tsp. baking soda
1 (16 oz.) can frozen lemonade concentrate, thawed
sugar to sprinkle over cookies
Preparation
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Cream together butter or margarine and 1 cup sugar.
Add eggs; beat until light and fluffy.
Sift together flour and soda; add alternately to egg mixture with 1/2 cup lemonade concentrate. From a teaspoon drop dough 2 inches apart onto an ungreased cookie sheet.
Bake at 400\u00b0 about 8 minutes or until lightly browned around the edges.
Brush hot cookies lightly with remaining lemonade concentrate; sprinkle with sugar.
Remove cookies to cooling rack.
Makes about 4 dozen small cookies.
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