Pecan Tassies(Makes 2 Dozen) - cooking recipe

Ingredients
    1 (3 oz.) pkg. cream cheese
    1/2 c. butter or margarine
    1 c. sifted flour
Preparation
    Let cream cheese and butter soften at room temperature.
    Blend together.
    Stir in flour.
    Chill about 1 hour.

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