Curry Dip - cooking recipe
Ingredients
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1/2 c. mayonnaise
1 c. (8 oz.) sour cream
2 Tbsp. lemon juice
salt and pepper
1 tsp. curry powder
1/2 tsp. paprika
2 Tbsp. minced fresh parsley
1/2 tsp. dried tarragon
2 Tbsp. grated onion
2 tsp. prepared mustard
1 Tbsp. minced chives
dash or 2 Tabasco
Preparation
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Mix all ingredients well and chill.
Serve with fresh vegetables and/or potato chips.
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