Curry Dip - cooking recipe

Ingredients
    1/2 c. mayonnaise
    1 c. (8 oz.) sour cream
    2 Tbsp. lemon juice
    salt and pepper
    1 tsp. curry powder
    1/2 tsp. paprika
    2 Tbsp. minced fresh parsley
    1/2 tsp. dried tarragon
    2 Tbsp. grated onion
    2 tsp. prepared mustard
    1 Tbsp. minced chives
    dash or 2 Tabasco
Preparation
    Mix all ingredients well and chill.
    Serve with fresh vegetables and/or potato chips.

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