Double Chocolate Chip Cookies - cooking recipe

Ingredients

1 pkg. fudge cake mix
1/2 c. flour
2/3 c. oil
2 eggs
1 (6 oz.) pkg. semi-sweet chocolate chips

Preparation

Preheat oven to 375\u00b0.
Blend cake mix, flour, oil and eggs. Stir in chips.
Drop by teaspoonfuls on ungreased cookie sheet. Bake at 375\u00b0 for 9 to 11 minutes.
Test with toothpick.
Do not overbake.
Cool 1 minute on cookie sheet.
Remove to rack to finish cooling.