Cheese Dip - cooking recipe

Ingredients

1 c. shredded Swiss cheese
1 c. shredded Cheddar cheese
1/2 c. mayonnaise
1 green onion, diced
slivered almonds

Preparation

Mix cheeses and mayonnaise; stir in onion.
Top with almonds and bake at 350\u00b0 for approximately 15 minutes until cheeses are melted or heat in microwave on High for 3 to 5 minutes.
Serve with crackers.