Crabmeat Casserole - cooking recipe
Ingredients
-
1 lb. crabmeat
2 c. uncooked very fine noodles
1/2 c. mayonnaise
3/4 c. shredded sharp Cheddar cheese
3/4 c. milk
1/4 c. sherry
1 can shrimp soup
Preparation
-
Mix all ingredients except crabmeat.
Fold in crabmeat. Sprinkle with Parmesan cheese.
Bake in a 325\u00b0 oven for 35 to 40 minutes.
Leave a comment