Quick Baked Pasta - cooking recipe

Ingredients
    1/2 c. milk
    1 jar spaghetti sauce
    1 small can brown gravy
    1/4 c. Parmesan cheese
    salt and pepper to taste
    1 small box tube pasta
    1 (8 oz.) pkg. Mozzarella cheese or Swiss cheese
    1/2 lb. ground beef
Preparation
    Brown ground beef.
    Add to spaghetti sauce.
    Boil noodles and drain.
    Combine sauce, milk, gravy and Parmesan cheese.
    Mix over low heat.
    Add noodles and mix real good.
    Pour into a 9 x 10-inch cake sheet pan.
    Top with cheese.
    Bake at 325\u00b0 uncovered for 25 minutes.

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