Quick Baked Pasta - cooking recipe
Ingredients
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1/2 c. milk
1 jar spaghetti sauce
1 small can brown gravy
1/4 c. Parmesan cheese
salt and pepper to taste
1 small box tube pasta
1 (8 oz.) pkg. Mozzarella cheese or Swiss cheese
1/2 lb. ground beef
Preparation
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Brown ground beef.
Add to spaghetti sauce.
Boil noodles and drain.
Combine sauce, milk, gravy and Parmesan cheese.
Mix over low heat.
Add noodles and mix real good.
Pour into a 9 x 10-inch cake sheet pan.
Top with cheese.
Bake at 325\u00b0 uncovered for 25 minutes.
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