Zucchini Fritti Or Fried Squash - cooking recipe

Ingredients

3 zucchini
1/2 c. oil
salt and pepper to taste
2 Tbsp. chopped parsley
2 oz. grated Romano cheese

Preparation

Wash and scrape zucchini lightly.
Cut crosswise into 1/2-inch slices.
Fry in hot oil about 3 minutes or until slightly brown and soft.
Sprinkle with salt and pepper; also sprinkle each slice with chopped parsley and grated cheese.
Serve hot.
Serves six to eight.