Quick Spaghetti Sauce - cooking recipe
Ingredients
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1 lb. mild Italian sausage
1 Tbsp. oil
1 medium onion
2 large cloves garlic
1/2 c. dry red wine
1 large can crushed tomatoes
1 bay leaf
1 tsp. basil
1/2 tsp. oregano
12 oz. spaghetti
1/2 c. fresh parsley
black olives
Preparation
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Cook onion and garlic, chopped.
Remove from skillet.
Brown Italian sausage; cut in 1-inch pieces.
Return onion and garlic to skillet.
Add spices and tomatoes.
Simmer 30 to 40 minutes. Serve over spaghetti.
Add black olives for color.
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