German Butter Cookies - cooking recipe

Ingredients

2 1/4 c. flour
3/4 c. sugar
1/2 tsp. salt
1/2 tsp. baking powder
1 c. butter
2 eggs

Preparation

Cream butter with sugar and eggs.
Add flour, baking powder and salt.
Use cookie press with the bar cookie design.
Then add sprinkles.
Bake 8 to 10 minutes at 375\u00b0.