Chicken Soup - cooking recipe

Ingredients

chicken or parts
2 cans drained Veg-All
4 cans cream of chicken soup
lemon-pepper
Mrs. Dash

Preparation

Cook chicken and cool.
Separate chicken and stock.
Put in refrigerator overnight.
Remove skin and fat from broth.
Add drained Veg-All, cream of chicken soup, lemon-pepper and Mrs. Dash.