Raw Ground Beef Casserole - cooking recipe

Ingredients

1 lb. raw ground beef
1 small onion
1 can cream of chicken soup
1 can cream of celery soup
1 bag Tater Tots

Preparation

Layer ground beef on bottom of 9 x 11-inch or smaller casserole dish. Cut onion in pieces; layer over ground beef. Layer cream of chicken and cream of celery soup over onions. Cover with Tater Tots. Bake at 300\u00b0 for 1 hour.
Serves 4.