Chicken Fingers With Honey Mustard - cooking recipe

Ingredients
    4 skinless, boneless chicken breasts
    1 c. all-purpose flour
    1/2 tsp. salt
    1/4 tsp. pepper
    3/4 c. milk
    1/2 c. honey
    1/4 c. Dijon mustard
Preparation
    Cut chicken into 1/2 x 2-inch strips.

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