Deviled Hamburgers - cooking recipe
Ingredients
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1 lb. ground beef
1/3 c. chili sauce
1 1/2 tsp. mustard
1 Tbsp. chopped onion
1 1/2 tsp. Worcestershire sauce
1 tsp. salt
8 slices bread
Preparation
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Combine chili sauce, mustard, onion, Worcestershire sauce and salt.
Mix with ground beef.
Toast bread on one side under broiler.
Spread mixture on untoasted side.
Place under broiler for 6 to 8 minutes.
Serve as an appetizer or main coarse.
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