Deviled Hamburgers - cooking recipe

Ingredients
    1 lb. ground beef
    1/3 c. chili sauce
    1 1/2 tsp. mustard
    1 Tbsp. chopped onion
    1 1/2 tsp. Worcestershire sauce
    1 tsp. salt
    8 slices bread
Preparation
    Combine chili sauce, mustard, onion, Worcestershire sauce and salt.
    Mix with ground beef.
    Toast bread on one side under broiler.
    Spread mixture on untoasted side.
    Place under broiler for 6 to 8 minutes.
    Serve as an appetizer or main coarse.

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